At Le Colimaçon, you can discover the French classics of regional gastronomy as well as the different French wines -- from a single glass to a 1.5L magnum. If you've never tried escargot (snails), then this is the place to start -- you'll love them! For your main dish, you can then try the veal kidneys with wine sauce, classic steaks with Roquefort sauce, veal with cider sauce, or Médaillons de Lotte (fine fish). And for dessert, delicious profiterolles with madeleines. A menu with main dish, starter and dessert is only 27,50€. Main dish and starter, 22,50€. Main dish and dessert, 20,50€. Sandrine and her team will enchant you with their warm hospitality. So forget "nouvelle cuisine" and enjoy the pleasure of French traditions...Le Colimaçon is definitely one address not to miss in le Marais!